Their dishes are very much inspired by local produce, and arise from recipes handed down from generation to generation. Maltese people take their food pretty seriously, and indulging in delicious, plentiful dishes is one of the things that puts huge smiles on their faces. It’s also remarkable for its tasty and varied Mediterranean cuisine, which combines influences from Sicily, Italy, England, France, and North Africa.
Malta is not only synonymous with sea, sun, and history.